Looking for a bite-sized dessert to share with family and friends? These easy-to-serve No Bake Turtle Cheesecake Phyllo Cups with chocolate, caramel, and pecans will be a popular hit!
Did you have a wonderful Thanksgiving? Did you go Black Friday shopping? The only time I go Black Friday shopping is in the afternoon when everyone else is home napping from being up all night. Even then it’s usually for something unrelated to sales, like groceries. I live such an exciting life, don’t I? Instead of shopping, I help my parents put up their Christmas tree. We’ve done it every year on Black Friday since I moved out because I’m always over that weekend for the holiday.
Now that Christmas is in less than 4 weeks, it’s time to start planning for holiday entertaining. Christmas is often synonymous with cookie trays. When guests come over or when I’m a guest in someone’s home, there’s always a tray of sweets, usually with cookies but sometimes buckeyes and turtle candies too. I started thinking about what other bite-sized treats I could serve this year and came up with phyllo cups. They are the ideal size for snacking as you catch up with family and friends. Because I often associate turtle candy with the holidays, I decided to take those flavors of chocolate, caramel, and pecans and turn them into easy-to-serve No Bake Turtle Cheesecake Phyllo Cups. They are crunchy phyllo cups filled with chocolate cheesecake filling then drizzled with caramel sauce and chopped pecans.
Click here to finish reading No Bake Turtle Cheesecake Phyllo Cups
© Homemade In The Kitchen | Carla Cardello
The post No Bake Turtle Cheesecake Phyllo Cups appeared first on Homemade In The Kitchen.
